Best Quality Pre-seasoned Non Stick Cast Iron Cake Pan For Baking Biscuits, Cast Iron Muffin Pan – 7 Hole

Short Description:

Size:Diameter 28.5cm


Material: Cast Iron

Shape: Round

A hole diameter:8cm

Sample Order Yes

Logistics cost According to your order quantity


Product Detail

Cast Iron Cake Pan For Baking Biscuits, Cast Iron Muffin Pan – 7 Hole

Item No. Cast iron muffin pan
Size DIA 28.5cm
Material Cast Iron
Finish Vegetable Oil
Color Black
Shape Round

Perfect for making drop biscuits: This versatile baking pan works well over a campfire as well as on your stovetop, broiler or oven as it is oven-safe up to 375 degrees Fahrenheit; It is great for making a variety of different foods, including biscuits, cornbread, muffins, popovers, mini cakes and other tasty treats.

[Suitable Size] Cast Mini Cake Pan length: 32.5cm width: 28.5cm. An iron baking pan has 7 hole for you to use. Each hole diameter: 8cm, depth: 3cm. The right size to meet your daily kitchen use is your best choice.
[Multifunctional Iron Cake Pan] One cast bread pans can be used in multiple ways. You can make omelets, burgers, cakes, biscuits and meatloaf. This iron bread pan can completely replace frying pans, pans or baking pans!
[How to Use] Preheat the iron cake pan on high heat for 1-2 minutes, turn to medium heat, brush the oil, wait for the oil to heat up, and finally put the food. It can be completed by simple operation. Easy to clean after use!
[Applicable Stove] Our iron bread baking pan is suitable for most stoves on the market. You can apply it to a gas stove, induction cooker or oven. The cast iron baking pan is safely heated to 500 degrees.

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