Best seller Different Size Enameled Non Stick 3-Pieces Cast Iron Skillet Set Cast Iron Frying Pans Sets For Cast Iron Cookware

Short Description:

Applicable Stove: General Use for Gas and Induction Cooker

Pot Cover Type: Without Pot Cover

Design Style: Traditional, Modern

Pans Type: Frying Pans & Skillets

Metal Type: Cast Iron

Place of Origin: Hebei, China

Brand Name: CHIHUA

Product name: Non Stick Fry Pan Set

Material: Enamel

Handle: One Handle

Usage: Cookware

Color: Red

Size: 20/22/24/26cm

Coating: Enamel Coating

Shape: Round

Keywords:  Cast Iron Cookware

Sample Order Yes

Logistics cost According to your order quantity


Product Detail

Item no XG 770AL
Size DIA 16.5/20/25cm
Material Cast Iron
Coating Enamel
Color Red or customer request
Logo Chuihua or customer request
Shape Round

Product Introduction


Cast iron is a preferred cooking material by cooks of all levels: It’s a durable surface that has a high heat resistance, making it great for both the stovetop and the oven. Cast iron also heats evenly and maintains heat well, which makes it a more reliable cooking surface than other options like stainless steel and ceramic.



pay attention to the cooking process of food

feel comfortable and warm anytime,anywhere




The integrated handle increases the length of the fry pan, which is more convenient and convenient to put, and the oil mouth is both sides and effectively prevents the soup from spilling.

From material selection to forging, after rubbing screening, modern technology and experienced technicians fine grinding, the forged surface of pig iron has better performance.

What are the Benefits of using cast Iron cookwares?

  1. Unlike the non-stick cookware, cast iron cookwares are free from any harmful chemicals.
  2. If maintained properly they can last for years without any issues
  3. Unlike non-stick cookware,you can use metal spatula without any worry about scratching the surface
  4. Cast iron increases the Iron level in food. This is especially helpful for women’s health
  5. Cheaper compared to non-stick.Remember ,you will need to replace your non-stick cookware every few years
  6. It is well accepted that cooking with Cast iron maintains the nutritional property of food.


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